" My business partners and I all decided to prep ourselves as best as possible prior to opening up our coffee shop. We signed up for the multi-day course which included tasting, business, and barista sessions taught by Les Kuan with help from Jamie. The curriculum far exceeded my expectations as it was greatly beneficial to the decisions we're making prior to opening. I would highly recommend this course to others contemplating getting into the industry. Thanks guys! " S. Krueger ParkCoffee.ca
"Very informative content, and the course was structured in a way that was both fun and interactive. I would recommend to anyone serious about the coffee industry!" Nick Lo ParkCoffee.ca
"Our training with Canadian Barista & Coffee Academy was fantastic. We had some previous knowledge about coffee, but our team learned so much more after 4 jam-packed days with our trainer, Les. This includes industry specific business skills, vision planning, full barista training and certification, industry contacts, equipment purchasing and more! He is clearly passionate about coffee and continues to be a great resource for our cafe. I would highly recommend anyone who is opening or purchasing an existing cafe to take this program. [ The full four day package which consists of: Opening a Coffee Business, Bean to Cup,...
" I attended the Barista training 1/2/3 and Bean to Cup. Canadian Barista and Coffee Academy’s approach to coffee is very professional. Class sizes are small, so I was able to ask the instructor a lot of questions. I always received thorough answers. The hands-on brewing and tasting element gave me a lot of confidence. The espresso machine we use is top-notch. Loved every minute of it. Highly recommend this to anyone looking to hone his/her skills. " Mark Sanders Guild Chocolates Petrolia, Ontario
" Michael is a really great instructor and is obviously deeply experienced, passionate about tasting and willing to share everything that you need to know to be successful! " Galiano Coffee Lab British Columbia, Canada