Home Brewing Methods

Maximum Class Size: Limited to 8 students.

Requires a minimum of 2 students.
Duration: 2 hours. Pre-registration required.

This workshop explains the best brewing methods to achieve an excellent cup of coffee at home. Through a brief lecture and a series of demonstrations and tastings you can learn more about coffee and some fast, convenient methods of brewing it like a pro. Demonstrations include Aeropress, different  pour-over techniques, and French press brew methods

Upon completion, you will receive a Certificate from the Canadian Barista & Coffee Academy.

(Stand-by booking until 2 spots minimum are filled*)